Jobs at Tim Hortons

Published on 09/01/2026 by Zuleyda

Tim Hortons owners are looking for front counter and drive-thru team members, overnight bakers, cleaners, food service supervisors and restaurant managers. Supervisor ads list $18.00-$19.00/hr, and one manager post offers $35,000-$45,000 a year.

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Every restaurant hires for itself, so you can apply to several nearby locations at once. The busiest ones are usually short of weekend and early morning staff.

🥯 On the tray today

  • Six roles from crew to restaurant manager
  • The shift each job covers
  • The shifts that get you hired faster
  • Finding a Tims that is hiring near you

Tim Hortons jobs you can apply for today

Team Member, Front Counter

No experience needed
📍 Counter and dining room 🕒 Mornings, lunches, weekends 💵 Your province’s minimum to start

Greet guests, take orders on the screen, brew and pour drinks, and keep the condiment station stocked.

✔️ Good for you if you: smile easily and can learn a menu fast

Team Member, Drive-Thru

Headset on
📍 Order point and pickup window 🕒 Breakfast rush and late evenings 💵 Your province’s minimum to start

Take orders through the headset, bag food, take payment at the window and keep each car moving under the timer.

✔️ Good for you if you: keep your cool with a long queue of cars

Overnight Baker

Overnight bake
📍 Back kitchen ovens 🕒 From about 11 p.m. until dawn 💵 Hourly, set by the owner

Bake and glaze donuts, finish muffins and cookies, and fill the display racks before the doors open.

✔️ Good for you if you: sleep by day and like a quiet kitchen

Maintenance and Cleaning

Keeps it spotless
📍 Whole restaurant and parking lot 🕒 Overnight or after the lunch peak 💵 Hourly, set by the owner

Scrub floors and washrooms, clean the coffee machines, empty the bins outside and clear snow from the entrance in winter.

✔️ Good for you if you: like tidy results and working on your own

Food Service Supervisor

Step up
📍 Leads one shift 🕒 30 to 40 hours a week 💵 $18.00-$19.00/hr in Grande Prairie

Place crew at each station, handle customer complaints, count the tills and check that food safety logs are filled in.

✔️ Good for you if you: bring a year of food service work and like being in charge

Restaurant Manager

Salaried
📍 One whole restaurant 🕒 Full-time, rotating days 💵 $35,000-$45,000/yr in Sackville, NB

Build schedules, order supplies, hire and coach the team, and answer to the owner for sales and costs.

✔️ Good for you if you: have run shifts before and want a salaried role

Tim Hortons shifts, from open to close

Many restaurants never close, so there is a shift for almost any timetable. Use this to line up a role with the hours you have free.

When you’re free Role to ask for
Early mornings before classFront counter or drive-thru
Weekday afternoonsCounter, kitchen line or cleaning
Evenings and weekends onlyDrive-thru team member
NightsOvernight baker or maintenance
Full-time, days that changeSupervisor or manager

💡 Offer the shifts others avoid: saying yes to 5 a.m. starts, Sundays or overnights moves you up a manager’s list, because those are the hardest spots to fill.

Applying to a Tim Hortons near you

Open the Tim Hortons careers page, enter your city and choose the restaurants you can reach. Many applications take only a few minutes on a phone, and managers often call back within days.

See which Tim Hortons restaurants near you are taking applications.

The careers page connects you with each restaurant’s owner.

Apply at Tim Hortons

Supervisor and manager rates are taken from real Tim Hortons job ads in Alberta, Ontario and New Brunswick. Crew wages follow the minimum wage where the restaurant is, and each owner can pay more.